27 Fall Baking Recipes to make you feel cozy

These Fall baking recipes will get you in the kitchen and keep you cozy when the pumpkin spice cravings hit.

The past few years here in Colorado, our Summer has lingered depressingly long, and just like with my wardrobe, I seem to try to bake all the cool weather things hoping that the nasty hot air will go away faster. You can keep your Summer, people, give me a pumpkin and some good bread, thank you very much.

Whether or not you’re pulling out your boots willing Boot Season to come sooner, these Fall baking recipes have you covered. From savory breads to go with your favorite pot of chili, spiced cookies and snacks to tender cakes and sweet buns, there’s something here for every kind of baker.

Fall Baking Recipes

Make Fall better with sweet and tangy pumpkin cookies

Pillowy comforting cookies with a dollop of cream cheese frosting and all the sweet spices of Fall. Simple to make, but better to eat!

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This Maple Whiskey Blueberry Jam recipe will bring on Fall vibes

Easy to make blueberry jam with cozy flavors of Fall. Make it when you’re wishing for crisp days and warm flavors.

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Lazy homemade applesauce is the easiest and the best

The simplest and the best way to make applesauce.  Homemade applesauce is a true treat, and it couldn’t be simpler to make.

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The ultimate Fall baking hack: 3 Cinnamon homemade spice blends

Save money and customize your own cinnamon-based spice blends.  Add a ribbon and a decorative box, and you have an almost instant gift.

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Chai Pumpkin Cinnamon Rolls: the secret trick that makes these awesome

Pumpkin cinnamon rolls made with butter infused with chai tea, filled with chai spice brown sugar butter filling, then topped with zingy cream cheese frosting sprinkled with maple candied pecans.

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Skip the coffee shop line with these Pumpkin Cheesecake Muffins

Moist pumpkin spicy muffins with a simple cheesecake filling topped with cinnamon sugar.  This muffin has all the Fall feels you wish for in the dead heat of Summer!

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Easy vegan caramel sauce (gluten free with coconut)

Watching sugar slowly bubble into molten caramel is one of the joys of baking. Luscious with coconut cream, this vegan caramel has all the deep caramel flavor you hope for with a hint of coconut. Put it on ice cream, tarts, drizzle it on cakes or just grab a spoon for Fall’s best dessert sauce.

Bacon Monkey Bread is all the best parts of Fall

All the savory flavors of Fall are here: butternut squash, bacon, blue cheese and caramelized onions.  This is party food to the max.

Pear Streusel Muffins might be the ultimate Fall muffin recipe

Moist muffins loaded with pear chunks and double topped with crunchy oat streusel and a fig glaze perfumed with apple pie spice for a perfect Fall muffin.

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Easy plum jam with low sugar you’ll want to put on everything

In early fall, the plums are at their sweetest, so you’ll be able to capture the very best of summer on your way into cooler temps.

Bigger better homemade Samoa cookies (copycat)

What’s not to love about the classic Girl Scout Cookies Samoas? The coconut, caramel and chocolate on a shortbread base is one of the tastiest combinations of all time. Make them yourself with rich honey caramel, delicate butter cookie bases, and dark chocolate. It’s a worthwhile weekend project.

Caramel is made for Fall, and when there’s chocolate, well, you know it’s even better.

Lower sugar brown butter blondies are chewy to the max

Chewy, butterscotchy bars with the deep flavor of browned butter and dark chocolate with about 1/3 less sugar than a traditional blondie recipe.

These have all the toasty flavors of Fall in a bar cookie.

The most tender German crumb cake for better coffee

A light fluffy yeast dough cake covered with crunchy streusel and your favorite fruit.

Use whatever seasonal fruit you have for perfect kuchen every time. I love it with late season plums, thinly sliced apples or pears for Fall.

Potato Garlic Knots are unbelievably soft and buttery

Ultra soft potato bread rolled up with fragrant garlic butter twisted up into a piece of Heaven.

My kids love these with their favorite sausage, kale, potato soup.

Pesto Monkey Bread is the savory appetizer that’ll make your house smell amazing

Pull apart pesto bread covered in a garlicky herby pesto sauce and lots of cheese; this is the perfect appetizer bread for any get together.

No knead fresh milled wheat bread

The taste of sweet fresh wheat in the best kind of sliceable sandwich loaf that comes together in a lazy morning.

This may be the ultimate bread for leftover turkey sandwiches the day after Thanksgiving.

Sweet poppy seed rolls are my new favorite cinnamon roll alternative

You’ll love these lemon-glazed flavor packed buns with the striking black spiral of poppy seeds.

This plus a cup of steaming coffee and an Agatha Christie is how I want to spend a Fall morning.

Easy overnight cinnamon rolls so soft your Grandma would approve

These are the lightest cinnamon rolls you’ll ever eat. The overnight rest of the dough in the fridge makes the dough a cinch to roll out and makes for a tastier roll. You’ll never make cinnamon rolls the same again.

Deli Rye Pan Buns for the most perfect Reuben sliders

Easy to make savory rye buns that are the perfect base for meaty sliders.

This is tailgating food to the max.

Homemade pecan sandies cookies so good you’ll be dancing

Crisp buttery sandy textured easy slice and bake cookies filled with an extra layer of flavor in chai spiced maple candied pecans.

These would be an amazing addition to a Fall charcuterie board–pass the blue cheese!

Peanut Butter Brownie Cookies will satisfy your Reese’s craving

The perfect fudgy brownie cookie filled with peanut butter and loaded with Reese’s peanut butter cups.  If you love peanut butter cups, these are calling your name.

Chai Spiced Maple Candied Pecans that make everything insanely delicious

Addictively crunchy candied maple pecans with alluring chai spices. Wrap these up for an easy holiday gift, or eat them out of hand, maybe with some good goat cheese.

I love these sprinkled on Fall muffins too.

Healthy Applesauce Granola (high protein, without all the junk)

Sweetened with applesauce and date syrup, this is not the sugar loaded granola that gets passed off as healthy. With added egg whites, it gets nice and crisp and gives you an added protein boost to top your smoothie bowls with something fun and crunchy. (Gluten Free, Dairy Free)

This is a killer topping for a pumpkin smoothie.

Caramel Apple Cookies are the perfect pillowy picnic cookie

Big puffy soft cookies with cozy cinnamon and nutmeg and chunks of sweet apple topped with caramel for the perfect Fall cookie.

Make these mini bread bowls for a fun soup night

Chewy bread bowls sturdy enough to stand up to the heartiest chili. With very little yeast, the dough develops its delicious flavor over some lazy time in the fridge. These are big enough for an individual sized bread bowl or for a smaller side of dip for a party. Chili, you may just have found your perfect serving bowl.

Easy whole wheat dinner rolls for an awesome family supper

Filled with the goodness of naturally sweet whole wheat, these are the kind of feathery pull-apart rolls of potlucks gone by. Make them for Thanksgiving, Christmas or to go along side your favorite soup.

The best krautburgers: a full meal in your hand for happy families

Soft yeast dough enveloping a savory filling of cabbage and ground beef with the punched up flavor that’s missing from most bierocks and Runzas.

This is one of the best things to bring to snack on while watching Fall football or soccer games.

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