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Home / Elizabeth Farr - Page 4

Author: Elizabeth Farr

Elizabeth Farr is a homeschool Mom of 4 and self-taught baker from a long line of home bakers. She made her own wedding cake and selling mountains of her pita dough really did finance all her books in college. Forever trying to perfect her family's apple strudel and poppyseed kolache, her focus on making traditional baked goods from around the world healthier at home keeps her friends and neighbors in cookies most times of the year.
  • candied maple pecans on a sheet tray
    Baking building blocks | Homemade Gifts

    Chai Spiced Maple Candied Pecans that make everything insanely delicious

  • blackberry lime rolls on sheet tray and plate
    Breads | Morning breads

    Lime blackberry sweet rolls are our new morning favorite

  • stacked pieces of vanilla sheet cake on plate on napkin
    Cakes | Family favorites

    Easy vanilla sheet cake is the easy birthday cake you can make in no time

  • serving of strawberry crisp in dish
    Family favorites

    Perfect berry crisp is the easiest and best Summer dessert

  • homemade hamburger buns in a stack
    Breads

    Homemade hamburger buns: feather light, gorgeous, and easy to make

  • no churn cookies and cream ice cream
    Ice Cream

    Cookies and Cream no-churn ice cream in a blender?

  • assorted strawberry dessert recipes
    Family favorites

    12 stunning strawberry dessert recipes to make the best of your berry picking all summer long

  • deli rye pan buns made into Reuben sliders
    Baking with busy families | Breads | Family favorites

    Deli Rye Pan Buns for the most perfect Reuben sliders

  • chocolate caramel swirl ice cream
    Ice Cream

    The Chocolate Caramel Swirl Ice Cream your cold brew needs

  • pizzelle waffle cones
    Cookies | Ice Cream | Traditional baking

    Mini waffle cones: the cutest way to devour ice cream

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