Name: Homemade Vanilla Sugar
Prep time: 5 min
Total time: 5 min
Ingredients: 1 cup granulated sugar (200 g); 2 whole vanilla beans

Homemade Vanilla Sugar

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An easy convenient way to roll your sweetness and vanilla flavor into one place.

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Snip the vanilla beans into small pieces with kitchen shears.
Place some of the vanilla and enough sugar to cover the blade in a coffee grinder. Grind for about 15 seconds until the vanilla bean is ground finely. It will look like powdered sugar with black flecks.
Pour out the contents of the grinder into a small bowl. If you notice any bits of unground vanilla bean pieces, sift the sugar through a coarse sieve, then regrind the pieces with a little more of the sugar.
Continue blitzing the sugar and sifting the pieces as needed until you’ve ground everything.
Mix the sugar together well, then transfer into a small lidded container.